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MTC Kitchen Home strives to bring Japanese culture directly to your table at home.
Shop Japanese food, beverage and kitchenware products made with high quality ingredients and craftsmanship.
Servicing professional chefs since 1926 and now delivering straight to your door.


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20% Off Memorial Day Sale All MeatNew Arrival DinnerwareLimited Time Free Shipping Over $50 Purchase

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Binchotan Charcoal - Touryu 22 LB
(10kg)

$52.00

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Saba Misoni Seasoned Mackerel 2pcs 5.7oz (160g)

$5.00

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Marumiya Kyushuichiban Natto 4.65oz (132g)

$1.60

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Miyako Sukiyaki Beef with Onion in Sauce 32oz (900g)

$20.00

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Kanefuku Mentaiko Mild Spicy Pollack Roe Tube 10.6oz

$15.70

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Calpico Concentrate
Paper carton 33.8floz (1L)

$11.00

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NEW ITEMS

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Sushi & Sashimi Grade Katsuo Tataki With Skin 1.2lbs avg. (554g)

$17.90

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Otafuku Frozen Okonomiyaki Seafood 10.2oz (291g)

$5.50

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Hatada Naruto Kintoki Potato 8.2oz (232g)

$14.00

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Funwari Meijin Kinako Mochi 2.64oz (75g)

$4.50

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Sukenari SG2 Yanagi
300mm (11.8")

$650.00

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Bamboo Basket with Handle (7.3" dia.)

$21.20

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FEATURED ITEMS

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Zojirushi Gourmet Sizzler Electric Griddle EA-BDC10

$174.00

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Wagyu A4 Strip Loin 20mm Cut 1lb avg. (454g)

$89.70

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Otafuku Yakisoba Noodle With Sauce 2 Servings 13.1oz (370g)

$3.40

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UCC Uji Matcha Latte Can From Kyoto 8.79fioz(260ml) x 24 cans

$39.00 

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Wooden Knife Rack for 6 Knives

$106.00

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Square Rim Plate White China

$19.00

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JAPANESE FOOD
VIDEO RECIPE

Find simple recipes and shop for your ingredients in one place!

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5 Minute Dumpling Soup

5 Minute Dumpling Soup

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Kimchi Gyoza

Kimchi Gyoza

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Hamachi Crudo with Yuzu Kosho Dressing

Hamachi Crudo with Yuzu Kosho Dressing

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JAPANESE 
FOOD RECIPE

Find simple recipes and shop for your ingredients in one place!

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Nagasaki Style Champon

Nagasaki Style Champon

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Hiyashi Ramen

Hiyashi Ramen

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Char Shu

Char Shu

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Featured VIDEOS

What’s The One Tool You Can’t Live Without?

What’s The One Tool You Can’t Live Without?

Nakamura -Japanese Ramen Noodle In Lower East Side, New York

Douglas Kim's Creative Passion For Modernizing Korean Cuisine

Douglas Kim's Creative Passion For Modernizing Korean Cuisine

Douglas Kim - The Chef/Owner at Jeju Noodle Bar

Mediterranean Cuisine Meets Japanese Earthenware

Mediterranean Cuisine Meets Japanese Earthenware

Tomer Blechman - Chef/Owner of Miss Ada in Fort Greene, Brooklyn

Artistic Approach To Sushi Creation

Artistic Approach To Sushi Creation

Chef, Oona Tempest of Sushi by Bae in Union Square, NYC

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